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Ordering in: Discovering the joys of Japanese ramen infused with interesting Chinese influences

After a tough start, this noodle bar in the Klang Valley is gaining popularity for its Japanese ramen tinged with a myriad of other East Asian influences. ....

Kuala Lumpur , Jimmy Yap , Zac Kwek , Kuchai Lama , Fusionman Noodle , Man Noodle , Phang Hui Min , Papasan Canteen , Japanese Ramen , Vinegar Pork Belly Papasan Canteen ,

Have a roaring Year of the Tiger with three colourful and auspicious 'yee sang' ideas... and something for our readers | Eat/Drink

KUALA LUMPUR, Jan 25 The Year of the Tiger is almost upon us and many of us are scurrying to shop for all our festive goodies. From pineapple tarts to stacks of savoury-sweet bakkwa, no one wants to be short on snacks during Chinese New Year. The traditional treats are great but sometimes. ....

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Hakka meets Hakata at Fusion Man Noodle in Kuchai Lama, with a bowl of 'vinegar belly ramen' and more | Eat/Drink

KUALA LUMPUR, Sept 21 – For those of us who grew up in Chinese households – particularly Hakka and Cantonese families – there’s nothing more warming than a bowl of zhū jiǎo cù or vinegar pork knuckles, especially on cold, rainy days. Now imagine that dish transposed to a bowl of ramen. ....

Kuala Lumpur , Jimmy Yap , Jalan Kuchai Lama , Zac Kwek , Kuchai Lama , Le Meridien College , Fusion Man Noodle , Chef Phang , Fusion Man , Vinegar Belly Ramen , Papasan Canteen , Man Noodle , Omu Curry Rice , Phang Hui Min , Beanmart Caf , Japanese Kyushu , Fusion Man Ramen , Meaty Bento Combo , Kaisen Pepper Pao Fan , Braised Radish Beef Tendon , Meaty Bento , Off Jalan Kuchai Lama ,

Expect simple, honest food from PapaSan Canteen... and a playful mix of Japanese and Asian flavours | Eat/Drink


Tuesday, 27 Jul 2021 10:33 AM MYT
By Kenny Mah
PapaSan Canteen’s signature Omu Curry Rice with five large pieces of chicken karaage. Pictures courtesy of PapaSan Canteen
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KUALA LUMPUR, July 27 To say the bowl is gargantuan might be an understatement. The
omu curry rice is quite straightforward with a wobbly omelette and a more-savoury-than-sweet curry. But it’s the five large pieces of chicken
karaage that announce this isn’t your usual curry rice.
This generous bowl is the signature dish at PapaSan Canteen, a no-frills, honest-to-goodness eatery launched by friends Zac Kwek and Jimmy Yap. ....

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