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New dipping solution turns the whole fish into valuable food


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When herring are filleted, more than half their weight becomes a low-value side stream that never reaches our plates - despite being rich in protein and healthy omega-3 fatty acids. Now, scientists from Chalmers University of Technology, Sweden, have developed a special dipping solution, with ingredients including rosemary extract and citric acid, which can significantly extend the side streams shelf life, and increase the opportunities to use them as food.
Techniques for upgrading these side-streams to food products such as minces, protein isolates, hydrolysates and oils are already available today, and offer the chance to reduce the current practices of using them for animal feed, or, in the worst cases, simply throwing them away. ....

Haizhou Wu , Ingrid Undeland , Mursalin Sajib , Engineering At Chalmers University Of Technology , Chalmers University Of Technology , Department Of Biology , Chalmers University , Food Science , Biological Engineering , Sweden Pelagic , Royal Greenland , Fisheries Aquaculture , Marine Freshwater Biology , Ood Food Science , Nutrition Nutrients , சால்மர்ஸ் பல்கலைக்கழகம் ஆஃப் தொழில்நுட்பம் , துறை ஆஃப் உயிரியல் , சால்மர்ஸ் பல்கலைக்கழகம் , உணவு அறிவியல் , உயிரியல் பொறியியல் , அரச கிரீன்லாந்து , மீன்வளம் மீன் வளர்ப்பு ,

Lodgers on manganese nodules: Sponges promote a high diversity

Deep down in the ocean, valuable raw materials are stored, such as nodules of manganese. These resources could help meeting our increasing demand for rare metals. In addition to the nodules, there is another treasure down there: A complex ecosystem we barely understand. Researchers from Bremen and the Netherlands have discovered that sponges settling on the nodules provide a home for many other animals. Without nodules, diversity in these deep-sea regions would be significantly lower. ....

Pacific Ocean , Tanja Stratmann , Senckenberg Am Meer Institute In Wilhelmshaven , Max Planck Institute , Marine Microbiology , Meer Institute , Clarion Clipperton Zone , Ecology Environment , Marine Freshwater Biology , Zoology Veterinary Science , பெஸிஃபிக் கடல் , கடல் நுண்ணுயிரியல் ,