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Takipsilim: A Hidden Gem in Davao City for Private Bar Experiences and Unique Cocktails

Discover Takipsilim, Davao City's hidden gem, where privacy and culinary exploration collide. This exclusive bar, only accessible through pre-booking on Instagram, offers a limited number of guests a unique gustatory adventure. Indulge in expertly crafted cocktails by renowned mixologist Kalel Demetrio, using locally sourced fruits, herbs, and spices. Don't miss the tantalizing Bakunawa cocktail, a blend of bourbon whisky, Beet Tamarind Cordial, De Dalandan Liqueur, Halang Liqueur, Hibiscus Passion Fruit Lychee Assam Liqueur, and Super Pomelo Juice. Pair it with the flavorful Diablo Pasta for an unforgettable experience. Join the select few who have experienced the allure of Takipsilim. Follow @takipsilimbar.dvo on Instagram for more details. ....

Davao City , Gran Verde , San Pedro Street , James Barcelona , Kalel Demetrio , Gran Verde Farm , Ugat Ube Cream , Mindanao Basket , Gran Verde Inspired , Private Bar , Diablo Pasta , Ugat Ube Cream Liqueur , Ocal Phil Liquor ,

'Slow Food' advocates champion PHL ingredients at Turin festival

THE Department of Tourism (DOT) is now helping to promote the slow food movement in the Philippines by supporting local participants in an ongoing food festival in Turin, Italy. Messaging from Turin, Pacita Juan, owner of Echostore and a major advocate of the Slow Food movement in the Philippines, told… ....

Philippines General , Parco Dora , Pacita Juan , Kalel Demetrio , Christina Garcia Frasco , Philippine Culinary Heritage Movement , Department Of Agriculture , Food Youth Network Philippines , Department Of Tourism , Slow Food , Terra Madre Salone Del Gusto , Philippines Booth , Chef Jam Melchor , Slow Food Youth Network Philippines , Terra Madre , Western Visayas , Tourism Secretary Designate Christina Garcia , Madre Salone Del Gusto , Food Presidia ,