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Oak Park hires Sam Tuttle to manage the 7,000-bottle wine list

Sam Tuttle has an extensive background in wines at high-end places like Frasca, Alinea, and Eataly. He s in charge of Oak Park s massive wine list. ....

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Harbinger's owner opening Korean chicken restaurant in Beaverdale

Joe Tripp, the chef/owner behind Harbinger and Little Brother, opens Basic Bird with Korean fried chicken in Beaverdale next year. ....

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Bar Nico opens soon in the East Village with modern Mexican food

Jason Simon expands his restaurant empire in Des Moines with Bar Nico, a modern Mexican restaurant in the East Village. opening in mid-October. ....

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Della Viti wine bar owner Beth DeVries to receive philanthropy award

The Iowa Restaurant Association is presenting the award in November. ....

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Jerry Talerico

Jerry Talerico is the dean of local chefs. He was the first Iowan to attend the Culinary Institute of America (CIA). He grew up in his father’s legendary restaurant Vic’s Tally Ho where steak de Burgo was on the menu before anywhere else. He owned Sam & Gabe’s, a legend in its own right. Today h ....

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