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California's Craft Sake Movement Has Come Into Its Own

For California’s sake makers, Japanese discipline and American ingenuity are the key to success. ....

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Civil Eats TV: Women Brewing Change at Sequoia Sake

Of the three female craft sake brewers in the U.S., two make up the mother-daughter team at Sequoia Sake in San Francisco. Working with California rice farmers, they’re bringing the nearly 2,000-year-old national drink of Japan to more Americans. ....

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Japanese sake is becoming the 'it' drink at the Bay Area's trendiest restaurants

For a long time, sake in the U.S. was mostly confined to Japanese restaurants. Now it’s. ....

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West Coast Sake Makers Redefining Sake 'More Like a Fine Wine'

Sake is a long-standing brewing tradition in Japan, and West Coast brewers are bringing it to the U.S. ....

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Sequoia Sake: Reviving 115-Year-Old Sake Rice in San Francisco

Our guest is Jake Myrick who is the co-owner and toji, or brewmaster, of Sequoia Sake in San Francisco, which was founded in 2015. It is the first local artisanal sake brewery in the city.
In 2019, only 4 years after their first production of sake, the brewery received both the gold and silver awards for best sake produced outside of Japan at the Tokyo Sake Competition. ....

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