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CNN Anthony Bourdain Parts Unknown July 6, 2024

we go up this beautiful mountain, this incredible town, back to the 12th century, people charge up the hill to the beautiful church to take the walk at michael coreleone. now and forever more, it will be sort of the godfather theme park, where they are just playing the godfather theme over and over. most are disgusted by it. imagine not waking up every day as one bus after another field with japanese tourist go up there. look, michael coreleone got married there, it is so fantastic! [ laughter ] is one of the most beautiful places in europe, a place whose roots are very much the town where i live, but somehow, i ve never been able to get it right. to tell the story, any story of sicily. it is the biggest island in the mediterranean, two main towns of palermo and catania on opposite sides. i ve done a show in palermo before, it was an epic goat rodeo, a failure of humiliating scale. this time, i was going to get it right. there is the sicily we know from films, an ....

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CNN Anthony Bourdain Parts Unknown June 4, 2024 01:36:00

all of those good bits, the lungs, kidneys, they get cooked slowly in fats, a little garlic, chili, and wine. they take the water for the cilantro. it is all interior? all interior. that is a poor coffee. that is pretty. meanwhile, the intestinal casings get filled with blood and gently poached until creamy , bloody delicious. and a nice spread of cured meats, local cheese, and homemade wine. let the party begin. so, what do we have here? [ speaking non-english ]. prosciutto? [ speaking non-english ] that looks good. ....

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CNN Anthony Bourdain Parts Unknown September 15, 2019 06:35:00

man: very fast, eh? anthony: all those good bits, the lungs, kidneys, they get cooked slowly in fat with garlic, chili pepper, little wine. is the meat also what the liver? [ woman speaking italian ] anthony: so it s all its interior. man: all the interior with a little bit of the fat. anthony: it s like pork confit. man: yeah. anthony: ah, that s pretty. meanwhile, the intestinal casings get filled with blood and gently poached, until creamy, bloody delicious. and a nice spread of homemade cured meats, local cheese, and homemade wine. let the party begin. so, what do we have here? let s identify these products. uh, capicola? ....

Anthony And Marco , Chili Pepper , Pork Confit , Intestinal Casings ,

Detailed text transcripts for TV channel - CNN - 20181015:00:35:00

[ speaking foreign language ] so, it s all of its interior? all of the interior with a little bit of fat. fat. it s like pork confit. yeah. oh, that s pretty. meanwhile, the intestinal casings get filled with blood and gently poached until creamy, bloody delicious. and a nice spread of homemade cured meats, local cheese and homemade wine. let the party begin. so, what do we have here? let s identify these products. cappicola? cappicola. that s the slice prosciutto. lardo. pancetta? oh, that looks good. the cheese is local, provolone. this is the ricotta and just ....

Al L , Pork Confit , Intestinal Casings ,

Detailed text transcripts for TV channel - CNN - 20180408:03:35:00

anthony: so it s all its interior. man: all the interior with a little bit of the fat. anthony: it s like pork confit. man: yeah. anthony: ah, that s pretty. meanwhile, the intestinal casings get filled with blood and gently poached, until creamy, bloody delicious. and a nice spread of homemade cured meats, local cheese, and homemade wine. let the party begin. so, what do we have here? let s identify these products. uh, capicola? man: capicola. anthony: uh, that s the sliced prosciutto. man: that s the prosciutto, yeah. anthony: lard? man: lardo. anthony: pancetta? man: mm-hmm. anthony: that s oh, that looks good. man: the cheese is a local. this is a ricotta, and it s just ....

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