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A True Superfood – New Study Indicates That Eating Broccoli Protects Gut Lining, Reduces Disease

Scientists uncover that a specific molecule found in broccoli interacts with a receptor in mice, resulting in improved gut health. Broccoli is widely recognized for its health benefits. For instance, studies have demonstrated that consuming more of this cruciferous vegetable can reduce the risk of

Check out the health benefits of Brocolli consumption as reflected in new study | Indiablooms - First Portal on Digital News Management

Broccoli is known to be beneficial to our health. For example, research has shown that increased consumption of the cruciferous vegetable decreases incidences of cancer and type 2 diabetes.

Broccoli consumption protects gut lining, reduces disease, in mice

Broccoli is known to be beneficial to our health. For example, research has shown that increased consumption of the cruciferous vegetable decreases incidences of cancer and type 2 diabetes. In a recent study, researchers at Penn State found that broccoli contains certain molecules that bind to a receptor within mice and help to protect the lining of the small intestine, thereby inhibiting the development of disease. The findings lend support to the idea that broccoli truly is a "superfood."

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