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and ththen twist i it somewhe. i just can t believe the way people are. whatat is it witith humanity? what k kind of a w world dodo we live i in? andederson: you re notot alone, ulultimate. i think ththat s whatt the cocomic s sayiying. rereality is t the fodder r fory because it s what we have. so wherere else can n we find cy if not i in real lifife? david: as opposed to what, fake life? you know. life is real. yeah, we got that. first, a philosophical question. have you ever noticed when you re driving that anyone who s driving slower than you is an idiot? [ laughter, applause ] and anyone driving faster than you is a maniac! you see a million things a day in your life, anand they allll go onon the back k burner of your r six-burnerer wolf, ridiculoususly priced d mind. a comedianan comes outut and brs it to the front buburner. i dodon t like other peopople s showewers. there s always a problem with temperature adjustment. there s always a little hair stuck on ....
by the covovid pandemimic. but i ve a arrived dururing a brief momoment of nonormaliy whenen lockdown n has been l lid restaurarants are fifillingp and masks s are optiononal outs. bologngna is an ancientnt universitity tn the oldestst in the wewestern wd broughght to life e by studens flauaunting theieir youth. thisis bread is s an aphrodidis. i m all alalone in a h hotel. why would d i want to o do th? thisis place is s rich anand its foodod is famousu. some bolold souls whwhisper that it t s the bestst in it. [m[massimo] smsmell, smellll, ! the smelell is unbelelievabl. i m stananley tucci.i. i m m italian onon both sides and i m m travelingg acrossss italy to o discovr hohow the foodod in each of thihis country y s 20 regs is a as unique a as ththe people a and their p . angeger, religioion, and dedeath in onene pasta. it h has everyththing in it. i m hehere to discscover why this p place is hohome to the g gastronomicic supers ofof the natioion s food.. [nicola] t ....