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Charcuterie, a French term meaning “a line of cooking devoted to prepared meat products,” was a way for 15th-century French chefs to preserve meat so nothing went to waste through ....
Lancaster restaurateur and pastry chef Cedric Barberet has spent many years promoting the cuisine, pastry arts and culture of his native France — including by operating his restaurant and pastry ....
When Achenbach’s Pastries in Leola lost its primary cake decorator earlier this year, the 68-year-old bakery struggled to hire a replacement and stopped taking wedding cake orders. “We did finally ....
Spring is here, and with it comes the urge to get out of town. While international travel isn’t a wise choice right now, close-to-home day trips are a great way to see something new while keeping yourself and others safe. Known for its bucolic farmlands and Pennsylvania Dutch community, Lancaster is roughly an hour and a half from Philadelphia, just far enough to feel like a whole new world. While Lancaster might have a relatively sleepy reputation, there’s plenty of warm weather activities to enjoy in the county, from farm visits and buggy rides to antiquing and plenty of good eating. The region’s iconic buffets are open for business, but there is also no shortage of options for outdoor dining and drinking in this close but still very different city. ....