<strong>Oregonians are proud of the state’s array of small, locally produced food. But small- and medium-batch food manufacturers struggle to find spaces to make and package their products, especially when it’s time to scale up.</strong>
Superabundant dispatch: Suji ka halwa (Indian semolina halva) and this week s news nibbles opb.org - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from opb.org Daily Mail and Mail on Sunday newspapers.