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Future Food Quick Bites: Oat Milk Soap, New TiNDLE CEO & Plant-Based Diplomas

In our weekly column, Future Food Quick Bites, we round up the latest developments in the alt-protein and sustainable food industry.

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Soup-To-Nuts Podcast: TiNDLE sees long-term growth in plant-based despite current downturn

Even though plant-based protein sales continued slide in July, prompting retailers to slim down and shift offerings from the more premium placement in the refrigerated section to the freezer aisle, startup TiNDLE Foods still sees significant opportunity in the segment that it plans to seize with a full line-up of cross-category launches.

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