algae paste, green goo, so that s not the idea. so we are going to use this prop to make food. because you get soy based stuff. exactly. it s not like you extract the protein and make stuff out of the protein. i have solved your problem for you. you know how in posh restaurants, you have your main course and you have it in a red winejus, which is basically just gravy, so you need to call this al jay and you can charge £100 a plate. i like it! hello. here s your tech news round up. it was the week that douyin, china s version of tiktok, announced it will limit the use of the platform for users under 1a to a0 minutes per day. the eu has proposed a common charger for mobile phones, tablets and headphones. imagine that! and streaming service netflix has bought the rights to all of roald dahl s books. and a week after apple showed off the new iphone 13 and watch series 7, it was microsoft s turn to tempt us with their shiny wares at their surface event.
what s it called? a lie down afterwards that s it. 0k. laughs. hmm, maybe it will take a more creative chef than me to be able to sell this straight onto the plate. nobody is going to eat algae paste, green goo, so that s not the idea. so we are going to use this crop to make food. because you get soy based stuff. exactly. it s like you extract the protein and make stuff out of the protein. i have solved your problem for you. you know how in posh restaurants, you have your main course and you have it in a red winejus, which is basically just gravy, so you need to call this al jay and you can charge £100 a plate. i like it!
i can do it first, if you want. you re not having a laugh? i can do it first. funky music plays. yeah, it s fishy. yeah. needs a little, um. what s it called? a lie down afterwards that s it. 0k. laughs. hmm, maybe it will take a more creative chef than me to be able to sell this straight onto the plate. nobody is going to eat algae paste, green goo, so that s not the idea. so we are going to use this prop to make food. because you get soy based stuff. exactly. it s not like you extract the protein and make stuff out of the protein. i have solved your problem for you. you know how in posh restaurants, you have your main course and you have it in a red winejus, which is basically just gravy, so you need to call this al jay and you can charge
to drink some algae? of course i would! oh, my life! for real, or.? 0k. i can do it first, if you want. you re not having a laugh? i can do it first. funky music plays. yeah, it s fishy. yeah. needs a little, um. what s it called? a lie down afterwards, that s it. 0k. laughs. hmm, maybe it will take a more creative chef than me to be able to sell this straight onto the plate. nobody is going to eat algae paste so we re going to use this prop to make food. nobody is going to eat algae paste, green goo, so that s not the idea.
yeah, it s fishy. yeah. needs a little, um. what s it called? a lie down afterwards, that s it. 0k. laughs. hmm, maybe it will take a more creative chef than me to be able to sell this straight onto the plate. nobody is going to eat lg paste algae paste. so we re going to use this prop to make food. algae paste. so we re going to use this prop to make food. because you aet this prop to make food. because you get soy-based this prop to make food. because you get soy-based stuff. this prop to make food. because you get soy-based stuff. yes, this prop to make food. because you get soy-based stuff. yes, but - this prop to make food. because you get soy-based stuff. yes, but you d | get soy-based stuff. yes, but you d extract the get soy-based stuff. yes, but you d extract the protein get soy-based stuff. yes, but you d extract the protein and get soy-based stuff. yes, but you d extract the protein and make - get soy-based stuff. yes, but you d extract the protein and make s