All news articles for July 2021 beveragedaily.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from beveragedaily.com Daily Mail and Mail on Sunday newspapers.
Soda: taxes & regulation
14-Apr-2021 By Rachel Arthur South Africa has seen large reductions in purchases of sugary beverage volumes since the country’s sugar tax was announced in 2016, according to a new study published this month.
31-Mar-2021 By Pearly Neo Singapore’s beverage sector is seeking increased industry engagement and a more holistic approach to sugar reduction, after the government opened public consultations for its proposed ‘Nutri-Grade’ sugar-sweetened beverage (SSB) labelling scheme.
08-Dec-2020 By Rachel Arthur Displaying health warnings on sugar-sweetened drinks could be an effective way of reducing consumption, suggest US researchers, who found a 14.5% decline in consumption among students when warning labels were displayed on drinks in a college cafeteria..
Sustainability
22-Apr-2021 By Elaine Watson EverGrain, a barley ingredients company backed by brewing giant Anheuser-Busch that makes proteins and fibers from AB InBev’s spent grains; and Bright Future Foods, a subsidiary of Post Holdings utilizing oats grown on zero CO2 emission farms; are teaming.
22-Apr-2021 By Katy Askew The Climate Pledge, which was launched two years ago by e-commerce giant Amazon and Global Optimism, has now attracted 105 signatories, with PepsiCo, Quorn Foods, Sainsbury’s and Heineken among the latest cohort. In an industry first, a certification mark has been developed for upcycled ingredients in food and beverages.
22-Apr-2021 By Elizabeth Crawford
Plant-based, alt proteins, precision fermentation
WEBINAR HIGHLIGHTS
22-Apr-2021 By Mary Ellen Shoup With so many emerging bar brands vying for space in a crowded market dominated by large CPG Clif Bar, KIND (Mars), RXBAR (Kellogg s) and retail sales still down in 2021, what s the future of the bar set, and how can brands punch above.
22-Apr-2021 By Mary Ellen Shoup In its 2021 Flavor Forecast, global flavors company McCormick identified four pandemic-influenced flavors ranging from nutritious to indulgent that it believes will grow in awareness and popularity in the year to come.
21-Apr-2021 By Elaine Watson Bay area startup Clara Foods has teamed up with ZX Ventures, the innovation arm of the world’s largest brewer AB InBev - which knows a thing or two about large-scale fermentation
While a downturn in sales for snack bars in the past year suggest consumer demand has softened, snacking behavior has hit a fever pitch and innovation in this set is hotter than ever as brands evolve to meet shifting consumer demands.