When you decide to try to eat a mostly plant-based diet, the first question is: Where do I get my protein? (That s easy: You get it from the same place animals do: Plants! Vegetables, legumes, and whole grains provide you with plenty of protein. Check out this list for the 20 vegetables with the most protein per serving.)
The next reaction is usually to ask: What do I eat, and what should I buy? Shopping for healthy, plant-based, dairy-free or fully vegan items can be overwhelming. That s why we created this column to recommend the items we are loving right now, and that we would buy over and over again.
VIVA TEQUILA FESTIVAL MEXICO EXPERIENCE TOUR HONORED AT TASTE AWARDS IN THE OUTSTANDING CULINARY & TRAVEL EXPERIENCE CATEGORY
Industry:
Viva Tequila Festival Mexico Experience Tour Honored at Taste Awards
VIP journey across Mexico’s agave heartland is Special Award Winner at 12th annual awards show
(TRAVPR.COM)
UNITED STATES -
April 16th, 2021 - The TASTE AWARDS (aka, the TASTY Awards) took place here Monday, celebrating the best in food, fashion and lifestyle programs on TV, in film, online and on radio. Often called the “Oscars of Food, Fashion and Lifestyle Media,” this edition of the Taste Awards honored Atlanta-based Viva Tequila Festival and its Viva Tequila Mexico Experience under the category of OUTSTANDING CULINARY & TRAVEL EXPERIENCE. This year, as for many awards shows, the Taste Awards had a virtual broadcast that reached viewers across the globe, from Japan and South Africa to England, Poland and Italy, and from New Zealand to Mexico, Brazil and Argen
Your Guide to the Perfect Weekend in Honolulu: April 14–20, 2021
Watch a mini film festival, make a joyful museum visit, sing along with an iconic pop hit or cook up something special.
April 14, 2021
The Children of the Coral featured in Indigenous Lens at HIFF virtual mini festival. Photo: Courtesy of HIFF
April 15 to 25
When lockdowns closed theaters, us film geeks lost the chance to gather in person twice a year to happily binge watch on the big screen at the Hawai‘i International Film Festival. The re-imagined HIFF, presented by Halekūlani, is emerging as a series of four virtual mini-festivals, each with a theme, available between April and July. First to debut this week is Indigenous Lens, powered by Pacific Islanders in Communications featuring a mix of festival favorites and new works by kānaka maoli as well as artists from New Zealand, Australia, Polynesia and Oceania. They include: the U.S. premiere of
The great dining disruption
At Yale, in New Haven, and beyond, the pandemic forced dining halls and restaurants into a major overhaul.
Corby Kummer ’78 is executive director of the Food and Society policy program at the Aspen Institute, senior lecturer at the Tufts Friedman School of Nutrition, and a senior editor at the Atlantic.
Mark Ostow
Restaurants like The Bagelry, part of Olmo in New Haven, retooled kitchens for the pandemic era. View full image
Mark Ostow
Restaurants like The Bagelry, part of Olmo in New Haven, retooled kitchens for the pandemic era. View full image
Mark Ostow
Rafi Taherian, associate vice president for Yale Hospitality, says Yale dining will never be quite the same: “We’re never going back to the same processes” of menu writing and food purchasing. He is pictured here in the dining hall of Timothy Dwight College with pantry worker Wanda Underwood (center) and Crystal Coleman, a third cook (right).
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