April is Earth Month at the Pico and the Main Street Farmers Markets. Look for an event packed month focused on food, farmers, and the planet. We are trying to do our part in making the markets as eco-friendly as possible by requiring vendors to use recyclables and to compost their food waste.
Gavin takes a holistic approach to his work, and serves as both the Director of Operations and Food and Beverage Director for the Scratch Restaurants Group.