zi char, and Enjoy Eating House probably falls into a category that has a mix of
zi char, comforting home cooking, and even a touch of Thai cuisine all at the same time.
Good news: they have opened a NEW outlet at Hotel Mercure on Stevens, and diners can experience a more modern ambience with extensive menu here.
The food stays true to its concept – traditional yet innovative Singaporean food courtesy of head chef and owner Joel Ong.
Some of the regular favourites such as Chef Joel’s XO White Fish Soup ($10), Peranakan Bakwan Kepiting Soup ($8), Shiok Minced Prawn Patties ($12), Hainanese Chicken Satay ($10), Singapore Style Chilli Prawns ($22), and signature BBQ Pork Cheek ($18) can still be found.
TVB fans will not be unfamiliar with veteran Hong Kong Actor Benz Hui 许绍雄 (欢喜哥!), known for his many iconic roles in HK films and dramas.
Don’t be surprised if you ever spot the veteran actor at Cafe Bakeaholic in Springleaf. This is because the shop is owned by his daughter, Charmaine Hui.
While Charmaine was supposed to head off to UK to pursue her Masters degree this year, her plans was disrupted due to the Covid-19 pandemic, which left her ‘stranded’ in Singapore.
So, what started off as a passion for home-baking evolves to a full-fledged double unit bakery-café that can sit 30 pax.
달걀 아닌 실험실서 나온 치킨, 이틀 뒤 싱가포르서 첫 시판 joins.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from joins.com Daily Mail and Mail on Sunday newspapers.