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Omega-3 during pregnancy, but not childhood, may reduce risk of infant food allergies

A new meta-analysis of available RCTs observes that omega-3 supplementation during pregnancy was significantly associated with a reduction in the risk of developing food allergy diseases in offspring.

Omega-3 during pregnancy, but not childhood, may reduce risk of infant food allergies

Omega-3 during pregnancy, but not childhood, may reduce risk of infant food allergies
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