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Miami s Best Food and Drink Events October 15 to October 17, 2021

This weekend, drink spiked Butterbeer at Hogwharf, celebrate Yardbird's tenth anniversary, and chow down on Joe's stone crabs.

Holy crab: Why are Cajun boils scuttling into South Florida? - South Florida Sun-Sentinel

Holy crab: Why are Cajun boils scuttling into South Florida? - South Florida Sun-Sentinel
sun-sentinel.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from sun-sentinel.com Daily Mail and Mail on Sunday newspapers.

Instagram Account @nomasksmiami Highlights Mask-Optional Businesses

On May 13, the U.S. Centers for Disease Control and Prevention (CDC) performed an abrupt about-face on its mask guidance, recommending that people who are fully vaccinated could stop wearing facemasks under most circumstances. The update, titled, Interim Public Health Recommendations for Fully Vaccinated People, stated that fully vaccinated people no longer need to wear a mask or physically distance in any setting, except where required by federal, state, local, tribal, or territorial laws, rules, and regulations, including local business and workplace guidance. Suddenly, per the CDC, it was entirely up to local businesses to choose whether to require that their clientele wear masks.

To-Go Cocktails Now Legal in Miami — But Only for Big Restaurants

To-Go Cocktails Now Legal in Miami — But Only for Big Restaurants
miaminewtimes.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from miaminewtimes.com Daily Mail and Mail on Sunday newspapers.

New Miami Restaurant Openings: Sushi by Bou Beach Club, Avo, Arepitas Bar

Know of any openings that aren t on our list? Email cafe@miaminewtimes.com. Arepitas Bar is now open inside Time Out Market in Miami Beach. Photo courtesy of Time Out Market Arepitas Bar Time Out Market 1601 Drexel Ave., Miami Beach Time Out Market recently welcomed its newest vendor, Arepitas Bar, brought to us by the team behind Phuc Yea and Pho Mo. Here, chefs Aniece Meinhold and Cesar Zapata highlight Zapata s Colombian roots with a Miami-style twist. In other words, these are arepas like you ve never seen before options like the Buffalo, with buttermilk-marinated fried chicken, slaw, buffalo sauce, dill pickles, and blue cheese crumbles atop a thick, doughy arepa. Prices range from $7 to $12.

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