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Pierre-Jean Quinonero, a rising star pastry chef from France, presented an iconic reinterpretation of a Korean wintertime dessert as Strawberry Bingsoo, or shaved ice treats with strawberries, with a French twist.

France generalHaute normandieSoult ukpyolsiSouth koreaPierre jean quinoneroBrest courtesy of four seasons hotel seoulSeasons hotelSeasons hotel seoulHotel du capCourtesy of four seasons hotel seoulFour seasons hotel seoulFour seasons hotelJean quinoneroStrawberry bingsooVacherin frasieKorea times