New research found that higher consumption of ultra-processed foods is associated with higher cardiovascular disease (CVD) mortality in people with type 2 diabetes. This was the case even if a person's diet seemed nutritionally balanced and healthy.
Besides prioritizing a nutritionally balanced eating plan, such as a Mediterranean diet, guidelines for type 2 diabetes should also recommend limiting ultraprocessed foods, say researchers in Italy.
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WEDNESDAY, Aug. 2, 2023 (HealthDay News) Higher consumption of ultraprocessed food (UPF) is associated with lower survival and higher cardiovascular mortality in patients with type 2 diabetes, according to
A study suggests that the negative effects of a diet rich in ultra-processed foods may outweigh the benefits of a Mediterranean diet for people with type 2 diabetes.