If anyone asks you to define Nagaland's cuisine, you will be hard put to answer the question, for each of the north-eastern state's 17 major tribes has its own culinary tradition rooted in a history of isolation.What's common to each bite of .
These were the thoughts swirling in this writer's head as he dug into the dishes prepared by Joel Basumatari, a Dimapur-based chef and sauce maker who has