sizzling meats, the clink of beer glasses, ringing bicycle bells. this is yangon s 19th street. does yangon rock? mexico, when you are in yangon. meet burmese punk rockers side effect and lead singer darko. you can come here anytime. there will be a lot of people here. so if you sit here long enough, you will see every musician in town? yeah, you could say that. the city wide curfew used to mean close your doors at 11:00 p.m. most shops and restaurants still close early but not here on 19th street where you can eat bash a cue late in to the night. wow, what do we have here, grilled tofu? pork tail. oh, barbecue is awesome. these young men show how determined you have to be to rock. especially in burma.
just because i like to eat. i eat like a pig. this is yangon s feel restaurant. i think the best of our food, i m going to order a lot of salads. it s good to be like sort of a tasting thing. pig head salad with kaffir lime leaves. long beans salad. with sesame and fish sauce. penny leaf salad, even this salad of indian-style samosa. no first court or second course? no. if i m invited to a friend s house, the table would be covered. it s about the interaction between a lot of colors in one dish or or different. wow, i m in love. that s good. yes. and of course, there s the maddeningly delicious condiments and pickles of which to make each dish your own. you make a lot of different combinations with each mouthful.
sizzling meat, the clink of beer glasses, ringing bicycle bells. this is yangon s 19th street. does yangon rock? can it rock? nine years, like a must-go place when you are in yangon. meet burmese punk rockers side effect, and lead singer darko. you can come here any time, there will be lots of people like here. so if you sit here long enough, you ll see every musician? yeah, you can say that. the citywide curfews used to mean close your doors at 11:00. most restaurants close early still, but not here on 19th, where you can eat barbecue here into the middle of the night. what is this, tofu? pork tail. the barbecue is awesome. these young men show exactly how determined you ve got to be to rock, especially in burma. i like to say my was
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you re very passionate about the cooking and cuisines. just because i like to eat. i eat like a pig. this is yangon s feel restaurant. i think the best of our food, i m going to order a lot of salads. that you haven t had. it s good to be like sort of a tasting thing. pig head salad with kaffir lime leaves. long beans salad. with sesame and fish sauce. penny leaf salad, even this salad of indian-style samosa. everything s out there at the same time? yes. no first course or second course? no. if i m invited to a friend s house, the table would be covered. it s about the interaction between a lot of colors in one dish or or different. wow, i m in love. that s good. yes. thank you. and of course, there s the maddeningly delicious condiments and pickles of which to make each dish your own. you make a lot of different combinations with each mouthful.