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Courtesy of/Empanada Alley The second restaurant concept from the owners of Cuba Libre brings freshly-baked savory and sweet empanadas to your door. Cuba Libre in Old City has opened a ghost kitchen, Empanada Alley, that delivers freshly-baked empanadas to your door. There are six different empanadas: beef picadillo, chicken de la casa, pork del campo, atún (tuna), vegetariana and guava dulce (sweet). Five sauces and a small variety of Cuban sides, soups, salads, sandwiches and desserts are for sale, too. The flavors are inspired by chef Guillermo Pernot s travels to Cuba. Each empanada is $5. In April, a portion of sales – $1 from each order of $15 or more – will go to Children of Restaurant Employees. Also, April 8 is National Empanada Day.

United statesFort lauderdaleBarry gutinGuillermo pernotNational empanada dayCuba libreOld cityEmpanada alleyNational empanadaAtlantic cityஒன்றுபட்டது மாநிலங்களில்கோட்டை லாடர்டேல்பாரி குட்டின்தேசிய எம்பானாத நாள்கியூபா லிப்ரேபழையது நகரம்