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The best barbecue from around the world

The best barbecue from around the world
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Western-cape
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Puerto-rico

Amanda Shulman named Food & Wine magazine best new chef

Amanda Shulman named Food & Wine magazine best new chef
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James Beard award winner Guillermo Pernot retires and leaves Philadelphia

Following a critically acclaimed career as a chef, Nuevo Latino founder Guillermo Pernot will be moving to Mexico to retire.

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Enjoy a special three-course menu at Cuba Libre in honor of Hispanic Heritage Month

To celebrate Hispanic Heritage Month, Cuba Libre Restaurant & Rum Bar in Old City is hosting a special three-course "Tour of Cuba" meal and a recipe series on TikTok through Oct. 15. The prix-fixe menu features classic Cuban dishes for $40.

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