Giesen, producer of high quality [alcoholic] wines from the very top of the South Island in Marlborough, took the world by storm when they released the first alcohol-removed New Zealand Sauvignon Blanc in early 2020. Duncan Shouler started at Giesen in 2017, first as Senior Winemaker and later .
Giesen 0% Sparkling Brut will debut for holiday 2023, responding to popular demand for premium alcohol-removed wine that is effervescent, flavorful and
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