Dr Bennett Dzandu from the Department of Nutrition and Food at University of Ghana has encouraged members of the public to consume peanuts to boost their nutrition. He said peanuts contained substantial nutrients like proteins, fats, vitamins, minerals, and fiber, which had health benefits for both adults and children. Dr…
Dr Francis Kusi, the Director of Savanna Agricultural Research Institute of the Council for Scientific and Industrial Research (CSIR-SARI), has urged scientists in the agricultural sector to support the government to improve groundnut and peanut production, as a boost to food security. He said scientists should also use their knowledge…