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The wicked problem that sickens 48 million Americans

Studies show a total of 48 million people get sick due to foodborne illnesses each year in the US, including those from a recent salmonella outbreak. Food safety expert Martin Wiedmann explains why we need a new approach.

United statesMartin wiedmannLudwig maximilians universityUs centers for diseaseQuaker oatsGellert family professorFood safetyDisease controlHealthy people

Cornell study shows spoilage microbe may be found in microfiltered milk

Cornell study shows spoilage microbe may be found in microfiltered milk
thecattlesite.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from thecattlesite.com Daily Mail and Mail on Sunday newspapers.

Joseph dumplerTimothyt lottNicole martinMartin wiedmannNicoleh martinCarmen moraruCollege of agricultureLife sciencesCornell universityDepartment of food scienceCornell milk quality improvement programTechnical university of munichFood scienceMilk quality improvementEmerging microorganismMicrofiltered extended shelf life milk

Potential spoilage microbe found in microfiltered milk

Potential spoilage microbe found in microfiltered milk
miragenews.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from miragenews.com Daily Mail and Mail on Sunday newspapers.

Joseph dumplerTimothyt lottNicoleh martinMartin wiedmannCarmen moraruLife sciencesTechnical university of munichDepartment of food scienceCornell milk quality improvement programCollege of agricultureFood scienceMilk quality improvementEmerging microorganismMicrofiltered extended shelf life milkTechnical universityGellert family professor

IAFP presents food safety awards at annual banquet

TORONTO Last night, the International Association for Food Protection (IAFP) announced its award winners at its annual meeting’s Awards Banquet.

East lansingUnited statesCastle rockMichigan state universityMaple leafUniversity of georgiaAmy siceloffStephanie olmstedEwencd toddArie havelaarYaohua fengTaylor johnsonAbigail snyderZeb blantonPeter hibbardFrancisco diez gonzalez

University of Illinois, Perdue Farms partner on food safety project

Risk assessment models will allow Perdue and other poultry producers to optimize Salmonella control strategies in their supply chain.

Matthew stasiewiczMartin wiedmannBruce stewart brownUniversity of illinoisEnvironmental sciencesNational poultry improvement programPathogen control programDepartment of food scienceInspection serviceCornell universityCollege of agriculturalPerdue farmsRationally target salmonella control strategiesProcessing plantsFood scienceHuman nutrition