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Food - From Japanese and red velvet to New York-style and Biscoff-flavoured: Kolkata s best cheesecakes for every budget

Starting from Rs 170 and going up to almost Rs 1,700, there’s something for every budget and every palate

Chasu Ramen at Fatty Bao

A ramen bowl straight out of a Studio Ghibli movie

drinks From whisky and wine to soju and gin: The best Asian tipples to try

India s fusion sushi craze sparks call to save Japanese dish from tandoori cooking

From five-star hotels to stand-alone restaurants and streetside cafes, Japanese cuisine is catching on in India as more of the country’s food lovers and chefs experiment with sushi and other favourites. The growing popularity can be seen in famed Japanese food brand Kikkoman’s recently announced plans to make its soy sauce the “ketchup of India”, and the opening of the.

Thanks for all the baos: Chef Manu Chandra, Chetan Rampal bid adieu to Olive

Thanks for all the baos: Chef Manu Chandra, Chetan Rampal bid adieu to Olive
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