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Emeril Lagasse and E J Lagasse Are a Father and Son Duo Who Love Butter

Emeril Lagasse and E.J. Lagasse join Food & Wine's Tinfoil Swans podcast to talk about New Orleans restaurants, hospitality, sno-balls, working together as father and son, their upcoming Portuguese restaurant, and the face diners make when they see a mountain of the world's best butter.

Best Bite Wins: Josh Peck to Host Food Competition Series for Roku Channel

Best Bite Wins: Josh Peck to Host Food Competition Series for Roku Channel
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