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Bipartisan legislation shapes the road forward for organic

Bipartisan legislation shapes the road forward for organic Organic Trade Association applauds lawmakers and broad coalition for support of farmers, businesses, and consumers April 30, 2021 12:37 ET | Source: Organic Trade Association Organic Trade Association Washington, District of Columbia, UNITED STATES Washington, D.C., April 30, 2021 (GLOBE NEWSWIRE) The Organic Trade Association on Friday applaudedthe introduction of legislation that puts in place an improved federal process for the oversight of organic that will bring the government up to speed with the modern organic sector, and will enable organic’s improvement and advancement to continue to forge ahead into the future. Representing the most significant assessment to date of the National Organic Program’s trackrecord on advancing standards as a primary function of organic’s public-private partnership, the Continuous Improvement and Accountability in Organic S

Plant-based cheese is full of startups Will dairy providers get into the segment?

Share it Even though many of his peers have been slow to enter the segment, Bill Graham said there s good reason why Bel Group is making a big bet on plant-based cheese. Bel Group, started in France in 1865, is known for its distinctive snacking cheeses, including The Laughing Cow wedges, wax-coated Babybel rounds and Boursin spreads. Last March, the company took a majority stake in French plant-based company All in Foods, which makes vegan cheese alternatives in Europe. In October, Bel pledged to create one plant-based variety of each of its signature brands and launched its first offering: Boursin Dairy-Free Cheese Spread Alternative Garlic & Herbs. In January, it launched Laughing Cow Blends wedges, which mix the company s signature dairy-based cheese with chickpea, lentil or red bean proteins.

Meatless meat is going mainstream Now Big Food wants in

Meatless meat is going mainstream. Now Big Food wants in. Vox.com 12/29/2020 Brian Kateman © Angela Weiss/AFP via Getty Images Packages of “Impossible Foods” burgers and Beyond Meat made from plant-based substitutes for meat products sit on a shelf for sale in New York City. In a year of splashy news for plant-based meat skyrocketing sales!the new McPlant! one of the biggest developments in the field went oddly underreported. In the last three months of 2020, some of the biggest companies in the world announced major moves into the plant-based meat space. In September, Tesco the UK’s largest supermarket chain announced plans to increase sales of plant-based products 300 percent by 2025. Last month, Unilever the world’s 19th largest food and beverage manufacturer set a new annual global sales target of $1.2 billion from plant-based meat and dairy within the next five to seven years, about five times what it forecasts it will make from

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