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I m a Dietitian—Not a Nutritionist —Here s The Difference & Why it Matters

The Science of Savoring

Diabetes care and education needs to diversify

Susan Weiner, MS, RDN, CDCES, FADCES, talks with Diana Mesa, RD/LDN, CDCES, about barriers to entering the fields of nutrition and diabetes care and education confronted by people from historically marginalized groups. Weiner: Only about 6% of dietitians identify as Latino/Hispanic. In fact, in 2017, only about 15% of diabetes care and education specialists identified as belonging to a

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