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11 Stories Celebrating Women in the Phoenix Food and Drink World

11 Stories Celebrating Women in the Phoenix Food and Drink World
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The Single Worst Way to Remove Eggs from the Carton, Say Food Experts

The Single Worst Way to Remove Eggs from the Carton, Say Food Experts © Twenty20 Cooking egg from carton It s simply a fact of life that there are little things you do so routinely that you never actually realized you re doing them wrong in the first place. Take driving, for instance. Do you diligently hold your hands at the ten-and-two positions on the steering wheel, as taught by parents, grainy safety videos, and ride-along instructors for decades? Well, according to the National Highway Traffic Safety Administration, that s actually the wrong way to grip the wheel. (For the record, they advise you to do nine-and-three, so your hands are safely out of the way of a deploying airbag.)

An estimated 1,000 restaurants in Arizona closed in 2020, says Arizona Restaurant Association

An estimated 1,000 restaurants in Arizona closed in 2020, says Arizona Restaurant Association ABC15 and last updated 2021-01-30 16:50:32-05 Between 10%-12% of the 10,000 restaurants in Arizona — some 1,000 and 1,200 restaurants — closed during the COVID-19 pandemic, according to an estimate from the Arizona Restaurant Association (ARA). On average, 2%-3% of restaurants, or 200-300 restaurants, close each year in Arizona, the ARA said. Nationally, an estimated 110,000 restaurants temporarily or permanently closed, the National Restaurant Association said in its “2021 State of the Restaurant Industry Report,” which was released earlier this week. Some 80% of the restaurant workforce in Arizona — an industry that employees 230,000 people — was laid-off at its highest point, and $2 billion in sales were lost, said Steve Chucri, CEO and president of the Arizona Restaurant Association and an elected member of the Maricopa County Board of Supervisors.

Phoenix-Area Restaurants for a Sustainable Dinner Date

Jackie Mercandetti Photo Anhelo 628 East Adams Street One of the more romantic-looking spots in town is the 1900-built Silva House, home to  Anhelo. Ivan Jacobo is the executive chef at this contemporary restaurant at Heritage Square, and he seems to have a keen sense for the ol Reduce, Reuse, Recycle mantra. As we reported after our first visit, “Rather than junking old wine, he uses it for braising. He trades carefully managed kitchen compost to Grace Farms in Chandler and gets microgreens in return. In a warming world, this is the kind of mindset a young chef needs to have. The menu also supports local and organic farming and uses Arizona-based Alaskan Pride Seafoods. You’ll also want to take a gander at that cocktail menu. Anhelo’s tequila drinks are incredible.

What Phoenix restaurant, bar owners want from the Biden administration

For an industry ravaged by the new coronavirus pandemic, a change in leadership is giving some Phoenix restaurateurs hope that relief could be on the way. On Wednesday, Jan. 20, Joe Biden and Kamala Harris will be sworn in as president and vice president. With the new administration  comes other changes: Georgia voters flipped two crucial seats in the Senate, making it the first time since 2011 that Democrats will control both chambers of Congress as well as the presidency. Regardless of which party is in power, it s not time to sit back and wait for action, said Magaly Saenz, who runs Tres Leches Cafe in Phoenix with her partner José ET Rivera.

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