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Korean Michelin Star Chef Mingoo Kang is Hublot s New Friend of the Brand

Korean Michelin Star Chef Mingoo Kang is Hublot s New Friend of the Brand
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Asia s 50 Best Restaurants 2021

Asia s 50 Best Restaurants 2021
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Asia s 50 Best Restaurants 2021: Mingoo Kang Receives the Inedit Damm Chefs Choice Award

Chef Mingoo Kang has been announced as the winner of the Inedit Damm Chefs Choice Award by Asia’s 50 Best Restaurants 2021. The award was revealed in the run-up to the announcement of Asia’s 50 Best list, due to take place on March 25, 2021. Kang is known for his restaurant Mingles in Seoul, where his focus is on traditional Korean food, or hansik, creatively interpreted through his distinctive culinary background. Kang began his career in the US, interning at the Ritz-Carlton in Florida, before working under Spanish chef Martin Berasategui and later joining Nobu in Miami and in the Bahamas. On his return to Korea, Kang delved deeper into his own culinary heritage, consulting with local food luminaries including Buddhist nun and chef Jeong Kwan, who introduced Korean temple cuisine to the world, and Cho Hee-sook who is chef of Michelin-starred Hansikgonggan and is known as the ‘Godmother of Korean cuisine’.

Chef Mingoo Kang Receives Inedit Damm Chefs Choice Award 2021 By Asia s 50 Best Restaurants

Chef Mingoo Kang has been announced as the winner of the Inedit Damm Chefs Choice Award by Asia’s 50 Best Restaurants 2021. The award was revealed in the run-up to the announcement of Asia’s 50 Best list, due to take place on March 25, 2021. Kang is known for his restaurant Mingles in Seoul, where his focus is on traditional Korean food, or hansik, creatively interpreted through his distinctive culinary background. Kang began his career in the US, interning at the Ritz-Carlton in Florida, before working under Spanish chef Martin Berasategui and later joining Nobu in Miami and in the Bahamas. On his return to Korea, Kang delved deeper into his own culinary heritage, consulting with local food luminaries including Buddhist nun and chef Jeong Kwan, who introduced Korean temple cuisine to the world, and Cho Hee-sook who is chef of Michelin-starred Hansikgonggan and is known as the ‘Godmother of Korean cuisine’.

ASIA S 50 BEST RESTAURANTS Honours Chef Mingoo Kang of Mingles, Seoul, With Inedit Damm Chefs Choice Award

ASIA S 50 BEST RESTAURANTS Honours Chef Mingoo Kang of Mingles, Seoul, With Inedit Damm Chefs Choice Award News provided by Share this article Mingoo Kang of Mingles in Seoul, South Korea, is the 2021 recipient of the Inedit Damm Chefs Choice Award. Voted for by his fellow chefs on the Asia s 50 Best Restaurants list, the award acknowledges Chef Kang s contributions to Asia s culinary scene. Asia’s 50 Best Restaurants has announced that Mingoo Kang of Mingles in Seoul, South Korea, is the 2021 recipient of the Inedit Damm Chefs’ Choice Award. Kang has earned the respect of Asia s gastronomic leaders through his tireless work expanding the possibilities of Korean cuisine in recent years. His flagship restaurant, Mingles, first appeared on Asia s 50 Best Restaurants list in 2016 at No.15. As well as earning the Highest New Entry award, it was also named The Best Restaurant in Korea, an honour it has retained for five consecutive years.

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