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Saffron, the Vegetarian Eatery Sets a Debut Date for Southeast Asian Dishes in Chinatown A vegetarian fusion menu arrives inside an upscale environment Share this story Vegetarian fusion dishes inspired by Southeast Asian menus are very close to a debut in Chinatown, served inside a impressive high ceiling space, decorated wall-to-wall with imported artworks. Saffron, The Vegetarian Eatery will unveil its 41,184-square-foot “elegant and calming” restaurant inside suite A at 3545 S. Decatur Boulevard, a short distance from Spring Mountain Road and replacing the Sichuan cuisine of Bund Shanghai, on Friday, May 28. Overseen by W G Constructors, the creative team behind The X Pot at the Venetian, and Cafe Gabi, Hobak Korean BBQ, Yui Edomae Sushi in Chinatown, the 90-seat interior will feature a central indoor fountain, statues, a private dining room, and carved wood wall finishes.

Southeast asianVegetarian eaterySpring mountain roadBund shanghaiCafe gabiHobak koreanYui edomae sushiKeeping trackBars headedWall coverageதென்கிழக்கு ஆசியவசந்த மலை சாலைபண்ட் ஷாங்காய்கீபிஂக் டிராக்பார்கள் தலைஅனைத்தும் பாதுகாப்பு