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Get creative with veggie burgers

Move over freezer patties and faux meats. These recipes let the flavors of the vegetables shine through.

A new cookbook highlights decidedly not impossible veggie burgers

Try this shortcut for making summery pineapple upside-down cake

A tube of almond paste adds dimension and texture to an updated pineapple upside-down cake that comes alive with precut fruit from the deli counter.

Veggie burger recipes to kick off grilling season

Burgers made with shredded cabbage and sweet potatoes, chickpeas and spinach, or black beans and mushrooms show the versatility of veggie burgers for grilling.

The best way to grill in Los Angeles - Los Angeles Times

Japanese yakitori. Middle Eastern kebab. Argentine and Chilean asados. Thai satays. Korean barbecue. All contribute to the great cacophony of how we cook with fire in Los Angeles.