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Restaurant Review: Noksu - The New York Times

At Noksu, dinner is served below the street, a few yards from the subway turnstiles. But the room and the food seem unmoored from any particular place.

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The Best Restaurants and Food-Focused Hotels in the Alps

Chefs and owners are reviving restaurants and inns in Alpine ski areas like Bad Gastein and Lech in Austria, Flaine and Avoriaz in France, and Davos in Switzerland.

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The 18 Best Restaurants in Vorarlberg, Austria

The best restaurants in the Alpine ski region of Vorarlberg, Austria, the best meals at inns and hotels, bars for après-ski cocktails, fine dining tasting menus, and more.

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Max Natmessnig and Marco Prins, Chef s Table at Brooklyn Fare

Today on our episode #379 of All in the Industry®, Shari Bayer is on-location in NYC with Max Natmessnig and Marco Prins, the newly appointed executive chefs at world renowned restaurant, Chef’s Table at Brooklyn Fare, in Manhattan's Hell's Kitchen neighborhood. Max and Marco previously worked together at Chef’s Table earlier in their careers, and now bring their deep culinary experience and expertise from working in Michelin-starred restaurants around the world.

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Erik Matti lauds Japanese restaurant for valuing food quality above all else

Erik Matti lauds Japanese restaurant for valuing food quality above all else
philstar.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from philstar.com Daily Mail and Mail on Sunday newspapers.

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