Honda Civic. Toyota Corolla. Hyundai Avante. Mercedes Benz C 200. Audi A4. These are car model names that have stood tall for years, because they have an easily pronounceable ring to it, and are easily remembered by many people. Then now comes the Honda e:Ny1 and Toyota bZ4X. The what? Car names have taken a dramatic downturn since mass-market EVs.
The term “Kiwiana” is used to describe certain items that represent New Zealand's history and cultural heritage. They are either particularly unique to
What is Brunost? A Guide to Norwegian Brown Cheese
Norwegians arenât known for having having large breakfasts, but when they do indulge, there will be Norwegian brown cheese.
Brunost â literally, brown cheese â is a classic Norwegian provender that has gained international appeal for its color and fudge-like texture. Want to really eat like a Norwegian? Then you have to try brown cheese.
The Norwegian staple has a brown-yellow color and comes in block form. It’s sliced using a cheese slicer or sharp knife.
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What is Norwegian brown cheese made of?
Brunost is made by boiling whey, a byproduct of making cheese, down to a caramelized sugar. That sugar is left to cool and then packaged in a block. The length of the boil helps to determine the ultimate hue of the cheese which, technically, is not a cheese at all!