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A vegan Chinese restaurant on the Lower East Side of Manhattan is drawing attention from foodies. Fat Choy, a place
Eatercalls, “a stunner of a Chinese-leaning vegan spot on the Lower East Side.”
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The restaurant opened during the pandemic and only offers outdoor dining and takeout. Luckily, it’s located on a street that’s newly closed to cars. The restaurant opened in September 2020, to rave reviews.
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“If there’s a concept that is going to be fit for this type of environment, it’s ours,” co-owner Jared Moeller said to