which is to say, i must have some. traditionally a mixture of beef hearts and other animal hearts. >> hearts and gizzards. >> marinated in garlic, cumin, and onion, maybe a little vinegar. >> oh, yeah. >> grill it up and pile it on high. >> these are not small portions. these people are giving you mountains of food. it does not get any better. voila. let's do it. ♪ man, that's awesome. >> yeah. beef hearts. that is some magical [ muted ] right there. >> it's very garlicky. the marinade is nice. the tripe? from the pollo. chicken heart. >> that is seriously tasty. the beef heart or the chicken heart, the texture is so nice.