Live Breaking News & Updates on ஹாம்ப்ஷயர் உறைவிடம் உணவகம் சங்கம்

Stay updated with breaking news from ஹாம்ப்ஷயர் உறைவிடம் உணவகம் சங்கம். Get real-time updates on events, politics, business, and more. Visit us for reliable news and exclusive interviews.

Dover NH café owner feels 'letdown' after federal grant funds dry up


DOVER –  When Dover restaurant owner Kaley Rae Fellows heard her vegan café was eligible for a grant from the U.S. Small Business Administration s $28.6 billion Restaurant Revitalization Fund, she recalls feeling like she saw the light at the end of the tunnel for the first time since the pandemic hit. 
When she applied, the SBA estimated her business Roots Vegan Café & Juice Bar would receive more than $10,000. For two months, she waited anxiously for her application status to change from pending. Fellows had plans to maintain and expand her services and offerings with that money as a way to better position her business for the future. Those plans included adding more staff and offering dinner, as well as a beer and wine selection with house-made cocktails. ....

United States , Mike Somers , Us Small Business Administration , Paycheck Protection Program , Restaurant Revitalization Fund , Hampshire Lodging Restaurant Association , Fosters Daily , Kaley Rae Fellows , Business Administration , Restaurant Revitalization , Roots Vegan Caf , Juice Bar , Restaurant Revitalization Funds , American Rescue Plan Act , President Joseph Biden , New Hampshire Lodging , Restaurant Association , Vegan Caf , ஒன்றுபட்டது மாநிலங்களில் , மைக் சில , சம்பள காசோலை ப்ரொடெக்ஶந் ப்ரோக்ர்யாம் , உணவகம் புத்துயிர் நிதி , ஹாம்ப்ஷயர் உறைவிடம் உணவகம் சங்கம் , வளர்ப்பவர்கள் தினசரி , உணவகம் புத்துயிர் , சாறு மதுக்கூடம் ,

Restaurants In Concord Are Facing Staffing, Supply Chain Issues


UpdatedMon, May 24, 2021 at 4:45 pm ET
Reply(1)
The popular deck at The Draft on South Main Street in Concord was closed on May 15 to customers due to a lack of staffing. (Tony Schinella/Patch)
CONCORD, NH The last 15 months have been a boomerang, of sorts, for restaurants in New Hampshire.
Midway through March 2020, as everything shut down, many restaurateurs and business owners thought they were going to lose everything. The industry requires customers to go out to eat and drink, spend their money, and be social something that was restricted during the coronavirus pandemic. Eateries pivoted offering outside dining and takeout options and strategizing to stay alive. Many survived until infections died down but some, however, did not. ....

North Hampton , New Hampshire , United States , South Dakota , Andy Sanborn , Mike Somers , Kirk Mcneil , Chris Sununu , Brian Shea , Hampshire Lodging Restaurant Association , Barley House , New Hampshire Lodging , Restaurant Association , North Country , Lakes Region , வடக்கு ஹாம்ப்டன் , புதியது ஹாம்ப்ஷயர் , ஒன்றுபட்டது மாநிலங்களில் , தெற்கு டகோட்டா , ஆண்டி ஸ்யாந்போர்ந் , மைக் சில , கர்க் மக்நீல் , பிரையன் ஷியா , ஹாம்ப்ஷயர் உறைவிடம் உணவகம் சங்கம் , பார்லி வீடு , புதியது ஹாம்ப்ஷயர் உறைவிடம் ,