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January 24, 2017 United Airlines and OTG today announced plans to further expand the dining and retail experience in United’s Terminals at George Bush Intercontinental Airport in Houston. United Airlines and OTG today announced plans to further expand the dining and retail experience in United’s Terminals at George Bush Intercontinental Airport in Houston. The new concepts in Terminals C-South and E are expected to offer locally sourced ingredients to the two million United customers passing through each month. In addition to re-imagining the customer experience in United’s new C-North Terminal as previously announced, OTG will add eight additional new restaurants in Terminals C-South and E, all inspired by local Houston chefs and flavors. OTG’s award-winning flo tech, featured across nearly 8,000 iPads situated at restaurants and gate lounges throughout all three terminals will also be seamlessly integrated into the customer experience. While C-North is slated ....
In 1866, Malinda Russell self-published A Domestic Cookbook: Containing a Careful Selection of Useful Receipts for the Kitchen. The book holds the distinction of being the first known, cookbook published by an African American, and the first book to offer culinary advice by an African-American woman ( The House Servant’s Directory by Robert Roberts and Never Let People Be Kept Waiting, a hotel management textbook by Tunis G. Campbell, precede it). But it’s remarkable for other reasons, too. Russell published it as a free woman living in Paw Paw, Michigan, as a fundraising effort to return to Tennessee, where she was born and raised. As Toni Tipton-Martin describes in her 2015 book ....
By Jay Rodriguez Jan 19, 2021 Yesterday was a day of service in honor of Dr. Martin Luther King Jr. and there s one restaurant in the museum district who gave back in a big way! Lucille s is run by Chris & Ben Williams who named the restaurant after their great grandmother, Lucille Bishop Smith. Their great grandmother has fed and served Dr. King many times, so yesterday Lucille s gave away 3000 meals to honor both of them! These meals were tailor-maid for residents in Rosenberg, Richmond and Fifth Ward and they sound delicious! Residents were served a variation of smothered pork chops with mashed potatoes, gravy and collard greens + bistec a la mexicana with spanish rice and charro Beans. ....