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PUT the kettle on and raise a cup for the Irish Motor Neurone Association, urges Michael Clancy of Castletroy. Michael, who was diagnosed with Motor Neurone Dis. ....
Email Submit Preston About 50 residents heard a presentation Wednesday from the developers of a proposed RV park on the former Dawley Farm and then peppered project officials with questions and concerns about potential noise, traffic, water quality and neighborhood disruptions. Blue Water Development, based in Maryland, is proposing a 300-site RV campground on the approximately 63-acre property near the intersection of Routes 2 and 164, just north of the casino. The company lists the project on its website as an upcoming attraction called Foxwoods RV Park. Blue Water CEO Todd Burbage and project engineer Will Walter told residents the plans call for a main entrance at an existing entrance where crumbled asphalt is seen now. A reception area and recreation area would be near the entrance, with amenities such as a splash pad and bocce courts. A road network would lead guests to three different types of campsites: one where vehicles pull thr ....
Cherry-picked data and other problems with UHart Division I analysis Connecticut Public Radio There is much to be said in response to Michael Gargano’s opinion piece (“Athletics did not create the financial crisis at UHart” April 26) on the University of Hartford and its contemplation to move from Division I to Division III athletics, but I will confine myself to three points. First, Gargano is hardly a neutral observer here. He was part of the decision-making back in the 1980s that moved UHart up to Division I. Given that, it is interesting that he is willing to term President Greg Woodward’s tenure as one of “failed leadership” just three and a half years into the job while simultaneously suggesting we continue to wait for the promised rewards of Division I athletics some 37 years later. ....
Maepole Athens-based Maepole, a quick-service cross between a Southern meat and three and build-your-own bowl restaurant, is now open on Georgia Avenue in Summerhill. Located in a newly built retail strip across from Wood’s Chapel BBQ, chef Peter Dale (the National, Condor Chocolates, Seabear Oyster Bar), Michael Clancy, and Nathan Goodman say they were drawn to the character of Summerhill and its resemblance to Athens. “We chose Summerhill because it reminds us of Athens. We love to proximity to lots of residential neighborhoods, universities, and the downtown business community,” Clancy tells Eater. “The more time we spend here, the more we fall in love with Summerhill and Grant Park.” ....