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Mega list of 40-plus restaurants and bars opening in Houston this fall

Mega list of 40-plus restaurants and bars opening in Houston this fall
culturemap.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from culturemap.com Daily Mail and Mail on Sunday newspapers.

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Where You Should Eat This Month: June 2021


Guess who s back? Back again? It s this column. Tell a friend (please, my kids livelihoods count on your readership).
After many months of eating out of takeout packaging, we are back in restaurants, baby. Now that more people are vaccinating and establishments are getting back to full dining rooms, the time feels right to bring back this column. 
So, let s talk about a few meals I ve had recently that you might want to have yourself. This month we ll focus on fine dining . cause it s all the rage. Here s where you should eat this month:
Neo
Tasting-menu restaurants are so hot right now. Part of it is pandemic-fueled creativity, sure, but a lot has to do with the fact that when you host several planned seatings each week in a small dining space, you have greater control of your guests, the food you re serving, and the overall cost. This makes it especially tempting for a chef just starting out with their own concept. ....

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3 talented top chefs' big moves heat up Houston's restaurant scene


3 talented top chefs big moves heat up Houston s restaurant scene
3 talented top chefs big moves heat up Houston s restaurant scene
Photo by Kimberly Park
Courtesy of Hidden Omakase
Houston chefs are always on the move. Jobs may come and go, but the steady pace of openings and expansions means plenty of opportunities for those with proven track records.
Recently, three establishments announced they have new leaders in their kitchens. Let s take a quick spin through the latest hirings.
Chef
Brandi Key has joined Dish Society s parent company, Five 12 Restaurant Concepts, as director of culinary operations. Best known for her time with Clark Cooper Concepts, Key opened a number of successful restaurants including Coppa Osteria, SaltAir Seafood Kitchen, Punk s Simple Southern Food, and The Kitchen at The Dunlavy. After a brief stint with Lasco Enterprises (The Tasting Room, Max s Wine Dive), Key became the executive chef for Alice Blue in The Heights ....

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