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The Growing Grapes in Wyoming Symposium in Sheridan is the first event of a three-year effort to provide specialized education for cultivating grapes in Wyoming.
The event is Friday and Saturday, Aug. 20-21, at the University of Wyoming’s Sheridan Research and Extension Center, 1090 Dome Loop, near Sheridan College.
The symposium will focus on the management of grapes at the end of the growing season into harvest, according to Jeremiah Vardiman, University of Wyoming Extension educator.
“Through these educational events, the first goal is to capture and share knowledge gained from research conducted by the University of Wyoming research centers,” he said. “The second goal is to connect grape enthusiasts and growers with professional viticulturalists. The third goal is to increase grape yields in Wyoming and hopefully expand cultivation of grapes. And the last goal is to provide some knowledge and skills in post-harvest processing to support entrepreneurs.”
Can the Subsea Factory Support a Net Zero World?
The Gullfaks Compression System station installation, which comprises piping and valves, as well as the two multiphase compressors and process coolers. All images from OneSubsea
Mads Hjelmeland is passionate about subsea processing. It’s a subject close to his heart in his role as managing director, Processing Systems, OneSubsea. But it’s more than just a recovery enhancing technology to Mads. Subsea processing is central to the subsea factory concept and will play a key role in our efforts to increase energy efficiency and lower emissions. Hjelmeland is due to outline his views on low-carbon production systems and sustainability at this year’s Underwater Technology Conference (UTC), June 16-17. He will also discuss how we can have cross-over technologies into renewables – and vice versa – and how the subsea factory fits into the low-carbon perspective. We caught Mads for a chat before he takes to the stage.
FlatZero powered by Eagle Processing gives ISOs and agents a powerful payment processing solution that solves the problem of restaurant cash discounts involving tips.
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Minnesota FFA s 92nd state convention will be held virtually on April 19-23.
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Agweek Staff Report | 5:30 am, Apr. 18, 2021 ×
The theme for the 92nd annual Minnesota FFA Convention is Worth It.
This year’s convention will be a mix of virtual sessions, statewide recognition, interactive state competition finals and workshops, as well as in-person convention-in-the-classroom activities, according to a press release for the event.
“When I focus on our theme Worth It, I think of the little things that happen in everyday life. I think this whole year has been focusing on those smaller things we ve often taken for granted, and it matters that we recognize that even those less celebrated moments have worth,” said Ben Olander, Minnesota FFA state president.