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75 San Diego restaurants that have opened since the pandemic began sandiegouniontribune.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from sandiegouniontribune.com Daily Mail and Mail on Sunday newspapers.
Print Monkey Bar, a new outdoor bar and lounge serving cocktails and small bites, opened earlier this month at the Town and Country Resort in Mission Valley. The new bar specializes in craft cocktails and Asian-inspired shareable plates, with items such as sticky short ribs, shrimp shu mai, lamb meatball, burger and wood-fired pizzas. Monkey Bar is hosting happy hour from 4 to 6 p.m. weekdays with select $5 wine and beer, a $7 Drunken Monkey cocktail and $9 pizzas. Live music is presented from 4 to 7 p.m. Thursdays. The resort is at 500 Hotel Circle North, San Diego. Visit towncountry.com/dine/monkey-bar. Chef Richard Blais, left, and Rubio’s Coastal Grill founder Ralph Rubio introduce the three new street tacos Blais created at a San Diego event Tuesday. ....
Photo Courtesy of Good Time Design. Good Time Design, headquartered in East Village, is scheduled to open a handful of restaurants in San Diego County this year. Good Time Design, the East Village-headquartered hospitality and entertainment group, is embarking on a strategic growth plan despite the pandemic. Take 1 minute to subscribe and you ll get this story immediately, plus: 52 weekly issues Book of Lists the most comprehensive business resource in San Diego San Diego 500 influential business leaders you need to know Yours for only $99 First name: ....
The Dish: Vista-raised chef to compete on 'Top Chef' season 18 sandiegouniontribune.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from sandiegouniontribune.com Daily Mail and Mail on Sunday newspapers.
Print For two months last spring, Jamie Minotti and Mark McLarry kept the doors closed on their new San Marcos restaurant-brewery complex My Yard Live because of the COVID-19 pandemic. Fortunately, the partners and their staff survived the shutdown, thanks to a CARES Act federal loan and expanded unemployment benefits. But this time around they may not be so lucky. On Monday, a new state health order restricted San Diego County restaurants to takeout-only service in a bid to keep people home during the alarming surge in COVID-19 hospitalizations. But carry-out service was only a fraction of sales at My Yard Live, an experiential family-friendly venue with a fenced children’s playground and an outdoor concert stage. So Minotti and McLarry decided to shut down for now in what they are calling an indefinate hibernation. ....