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An easy, no equipment-necessary, make-ahead recipe from his book The Flavor Equation. Social Sharing CBC Life · comments (Photography by Nik Sharma) Nik Sharma’s Spiced Coffee Kulfi is an icy-cool sweet that’s also a little bitter. Just as great-sounding: it’s really easy to make, requiring no special equipment not even a coffee maker, just some ramekins or kulfi molds if you’ve got ‘em. So if an easy, coffee-plus-kulfi treat is your idea of a good way to beat the heat, this one’s for you! Scroll down to grab the recipe, which comes from his cookbook, The Flavor Equation: The Science of Great Cooking in 114 Essential Recipes. ....
03.07.2021 - 09:42 Uhr Sommerzeit ist Eis-Zeit. Wir Deutschen schlecken rund 120 Kugeln pro Jahr – und damit mehr als die Italiener! 80 Prozent der kalten Leckereien essen wir zu Hause. Warum also nicht gleich selbermachen? Das geht auch, ohne dass man beim Zubereiten ins Schwitzen kommt – und schmeckt am Ende doppelt lecker. Im Handel gibt es für daheim Eismaschinen mit Kompressor (ab ca. 180 Euro) und ohne (ab ca. 35 Euro). Letztere kühlen nicht von allein – man braucht also viel Platz im Eisschrank, um die Schale vorher 8 bis 24 Stunden zu frosten. ► Wer ganz ohne Maschine cremiges Eis zaubern möchte, der muss die Masse während des Einfrierens etwa alle halbe Stunde gut durchrühren. Das zerkleinert die Eiskristalle, bringt Luft in die Masse und macht sie so leicht zu löffeln. ....
I don’t see or hear much of Vincent Price anymore, except maybe when Michael Jackson’s ‘Thriller’ is played on the radio. But when I was growing up, Price was prevalent, either in some old movie played on KTLA, or as a voice over in, well, lots of things. So it was a nice blast from the past to see this old photo of Price at Dodger Stadium this week, from 56 years ago. Vincent Price passes out Dodger dogs at Dodger Stadium in 1965 ⚾️ pic.twitter.com/u7hXcRTBCb Vintage Los Angeles (@alisonmartino) May 24, 2021 The more I looked into Vincent Price’s connection with baseball, I stumbled a few times around the fact that Vincent Price really liked hot dogs, and specifically those at a baseball game. ....
2 tbsp extra-virgin olive oil For the chutney: ½ cup [20 g] chopped cilantro leaves ¼ cup fresh lime juice 2 garlic cloves, peeled and minced ½ tsp red chilli flakes such as Aleppo, Maras, or Urfa Preparation To prepare the kanji, clean and pick through the rice for any debris. Rinse the rice in a fine-mesh sieve under running tap water. Transfer the rice to a small bowl, add enough water to cover, and let soak for 30 minutes. Use clean paper towels to wipe the chicken and pat dry. Season both sides with salt. Heat the grapeseed oil in a medium saucepan or Dutch oven over medium-high heat. Sear the chicken on each side until the skin turns golden brown, 3 to 4 minutes. Add the black pepper, cloves, and bay leaves and cook until fragrant, 30 to 45 seconds. Drain the rice, add it to the pan with the chicken, and stir in 2 cups of water. Bring to a boil over medium-high heat, then lower the heat to low and let simmer until the chicken is completely ....