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Great New Hotels in Paris to Stay at Right Now afar.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from afar.com Daily Mail and Mail on Sunday newspapers.
16 Summer Side Dishes Everyone Should Know How to Make, According to Chefs msn.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from msn.com Daily Mail and Mail on Sunday newspapers.
53 Ways to Use Avocado So That Your Next Meal Is Extra-Nutritious From the classic (guacamole) to the surprising (mousse?!), these avocado recipes make healthy, delicious meals. Mar 2, 2021 Avocado is so rich, buttery, and creamy that it seems like it shouldn’t be so healthy. Lucky for us, avocados are good for you, packed healthy fats and fiber that can help lower your LDL (or “bad”) cholesterol and boost your heart health. Plus, avocado recipes are incredibly versatile and include more than just a mash (although we’d never turn down a big bowl of guac). Add avocados to healthy salads to make the greens more filling, or toss them into vegetarian recipes to make the meatless meal extra-hearty. You can even incorporate them into desserts! With so many ways to use avocado, you’ll never get sick of this super fruit. ....
Steve Steinhardt As many of us are putting more effort becoming more conscious consumers with increasingly sustainably designed homes, focusing on our hosting practices is an important part of the equation for those who love to entertain at home. From party prep to menu planning to cleanup, hosting a sustainable affair is less daunting than it may sound, but it does require thoughtful effort and reflection. When it comes to being an eco-conscious host, the best thing to do is to ask a lot of questions, says celebrated events designer Beth Helmstetter, who is based in L.A. Find out where products come from. Who makes them. How are the items processed, and so on. It’s so easy to just pick that pretty plate without thinking about it too much, but I always try to take the extra step to know more about the source. Doing so not only helps the environment, but I often end up with the most interesting, beautiful, and even some of the most flavorful meals because I made the ....