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Tahini-Smothered Charred Cabbage


I love cabbage year-round, but summer might just be my favorite cabbage season—a hot grill has the ability to transform it in a way the oven or stovetop never will. The outside gets blistered and charred while the inside steams to crisp-tenderness, every bite perfumed with smoke. I think it’s irresistible with little more than a sprinkling of salt, but this creamy, very lemony tahini sauce takes an already-craveable vegetable into extra-delicious territory. Grab a knife and fork and don’t be surprised when you finish the whole thing by yourself.
—Andy Baraghani
This recipe is part of Short Is Sweet, our collection of summer dishes that deliver a whole lot of deliciousness in 30 minutes or less. ....

Andy Baraghani , Short Is Sweet ,

Moong Dal Hummus Recipe: This protein rich moong dal hummus is a smart way to boost your immunity


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In the present time, when we all are trying to boost our immune system to stay fit and healthy, it is important that we increase the protein content. According to experts, good quality and quantity of protein is necessary for the immune system to function at its best. It is suggested that a quarter of our plate at every meal must be protein. We guess keeping that in mind, nutritionist Pooja Makhija recently shared an interesting hummus recipe that is made with moong dal and is highly rich in protein content.
While we all make hummus with chickpea, she replaced it with protein-rich green gram and captioned the video, Easy swap for those who complain of increased flatulence with chickpeas - green gram or sabut moong. She added that this particular type of hummus was very easy to digest. ....

Pooja Makhija , Simple Hummus Recipe , Moong Dal Hummus Recipe , How To Make Hummus , Easy Hummus Recipe , பூஜா மகிஜ , எப்படி க்கு செய்ய ஹம்முஸ் ,

Make a blissful cake of chocolate and tahini


Make a blissful cake of chocolate and tahini
Tel Aviv-based bakers Lee’at and Georgia infuse a classic chocolate cake with smooth, rich sesame paste for a Middle Eastern dessert treat.
Is there nothing tahini can’t do? If you know of this nutritious, nutty sesame paste only as a topping for felafel, our two favorite bakers from Tel Aviv are here to show you how it makes a plain chocolate cake pop with flavor.
Click on the video to watch them create this masterpiece and follow the recipe below. (We recommend that you tell your guests the cake is made with tahini in case anyone is allergic to sesame.) ....

United States , Tel Aviv , Jonathan Baruch , Yarden Levi , Leeat Gentely , Chaim Silberstein , Lee At Gentely , Shahar Beeri , Israeli Food And Drink , ஒன்றுபட்டது மாநிலங்களில் , தொலைபேசி அவிவ் , ஜொனாதன் பாருச் , யார்டேன் லெவி , ஹைம் சில்பர்ஸ்டீன் , ஷாஹர் பீரி , இஸ்ரேலி உணவு மற்றும் பானம் ,