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21 Mediterranean Diet Dinners for Summer


21 Mediterranean Diet Dinners for Summer
a piece of fish on top of polenta on a blue plate
Make one of these healthy and bright dinner recipes tonight. These recipes feature staple ingredients of the Mediterranean diet including fresh vegetables, fish or whole grains for a balanced and flavorful meal. Recipes like Swordfish with Olives, Capers & Tomatoes over Polenta and Zucchini Noodles with Pesto & Chicken are nutritious, seasonal and perfect for the warm weather.
© EatingWell ....

Zucchini Noodles , ஜூக்சினி நூடுல்ஸ் ,

10 Whole-Food, Plant-Based Recipes We Love! - One Green Planet


10 Whole-Food, Plant-Based Recipes We Love!
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From Zucchini Noodles with Pesto to the Best Vegan Chili: Our Top Eight Vegan Recipes of the Day!


Israeli couscous is a great ingredient to play around with. It also goes by the name pearl couscous, which is especially fitting due to its pear-like shape and size. It’s made from semolina flour, the same flour used to make dried pasta, so it, too, is a type of pasta and has a wonderfully chewy texture. Its nutty flavor that’s a welcomed contrast to buttery green olives (not to mention an added boost of fiber and nutrients). It’s not always easy to find, though, so don’t sweat it if you can only get your hands on regular Israeli couscous. Enjoy this Israeli Couscous Salad with Herbs, Green Olives, and Pistachios by Sheela Prakash for lunch or dinner, either as a side dish or the main affair. ....

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Do you know how to shop for seafood like a pro? Chefs share their expert tips


Do you know how to shop for seafood like a pro? Chefs share their expert tips
TODAY
1/26/2021
© Provided by TODAY
Surprisingly, the answer to What s for dinner tonight? for many Americans these days is: seafood. With sales of fish soaring during the pandemic, many people are looking for the best ways to shop for and cook everything from salmon and flounder to shellfish and beyond. According to an article in Bloomberg, the increase in home cooks adding fish to the menu could be due to the fact that people are visiting restaurants less frequently these days. Typically, Americans spend on seafood when they go out to dinner. But with many restaurants shuttered or switching to takeout, people are trying their hand at cooking and eating a variety of fish in their own kitchens. ....

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