The re-greening of Kuala Lumpur | Breaking Travel News eturbonews.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from eturbonews.com Daily Mail and Mail on Sunday newspapers.
KUALA LUMPUR, June 25 Former finance minister Lim Guan Eng today urged the Perikatan Nasional (PN) administration to provide urgent financial help via an auto bank loan moratorium until the end of the year for all Malaysians except for the T20 category. He said Putrajaya should also.
Sponsored by Tourism Malaysia 14 Jun 2021
Attention urban adventurers: did you know that Malaysia is home to some of the most Instagrammable street art in the world?
Malaysia’s bustling capital cities are bringing vibrant colours and playful themes to their alleyways and building facades with the help of its thriving urban art scene.
Street art is not new in Malaysia. Graffiti was prominent on the streets of city centres in the 60s and 70s as a medium for protest and has been posing challenges to the conventional art world and property and ownership laws since.
Just a decade ago, graffiti was viewed as vandalism and artists faced hefty fines if they were caught, but now local authorities are fans of the colourful murals and even commission artists to jazz up urban spaces.
A night-time favourite in Melaka, the
wantan mee in my hometown is unique in that it s complemented by a clear instead of a dark sauce. It has a lighter note and more broth; you can really taste the delicious goodness of the pork jus. The stalls that I frequent also make their own noodles, guaranteeing a springy bite with every order. The
wantan mee is a hit and miss with outstation guests, but having grown up with it and now that I’m living in KL, I often crave it and it s an absolute must when I’m back.
My go-to stalls include: Hong Sheng in Kampung Bukit Cina (I come here if I want the noodles liberally doused in sauce); Medan Makan Boon Leong on Jalan Bunga Raya (this is the original stall and their noodles still taste as good as ever, if drier than the Bukit Cina version); and Chop Beeng Cheong in Kampung Lapan (a bit of a drive from the city, this stall is run by a descendant of the Bunga Raya stall).